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Santorini wine is award winning and it is worth visiting a winery and experiencing a wine tasting. The island’s low rainfall along with the volcanic landscape and soil means that Santorini is a unique environment for homemade food and wine, and this is reflected in what you want to see and eat.
It is considered the finest white in Greece and among the best in the world. Meanwhile, the island also produces a unique sweet white dessert wine, Vinsanto. Complex and deep amber, it is made from sun-ripened Assyrtiko grapes as well as other rarer, endemic varieties.

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